I've mentioned the fantastic show 'Drink Up' before, and it once again inspired and co-created this week's cocktail. It was one of the side-note drinks where they blow through what's in it without measurements, proportions, instructions, etc. but fortunately that gave me the opportunity to experiment with the recipe and take partial credit. So I present our wine-themed cocktail, the super refreshing (and sneaks up on you) Adam's Apple!
Ingredients:
Irish Whiskey (used Jameson)
Apple Juice
Simple Syrup
Lemon
Sauvignon Blanc (used Black Box)
Honey
In a shaker combine 1 oz whiskey, 1 oz apple juice, 1/2 oz fresh lemon juice, 1 tsp simple syrup, 1/2 tsp honey and ice. Shake well to combine and strain over ice in a white wine glass. Top off with 2+ oz Sauvignon Blanc, give a stir and garnish with a lemon wedge.
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